Farmhouse Artisan Dip, 0.8 oz. - Makes 4 batches
Vermont's Special Sauce
We LOVE LOVE LOVE steak fries and roasted potatoes. They are simple to make.... Quarter up some golden potatoes. Mix in a large bowl with EVOO, rosemary, and thyme. Bake covered for 30 minutes, then continue uncovered until roasted. Serve with a good dip. Simply delicious! No room for improvement, right? Wrong! There's always room for improvement. So now we mix in a little of this spice mix and OMG !!! We moved a great, easy-to-make appetizer recipe, to a whole new level !! Try it and you'll see. And if your are not 100% satisfied with our advice we'll refund your purchase, no questions asked.
Ingredients - Brown Sugar, Salt, Spices (including red pepper), Tomato, Garlic, Onion, Red Bell Peppers, Parsley, Extractives of Paprika, Acetic Acid, Natural Hickory Smoke Flavor, Maple Sugar, Black Pepper, Chives, Natural Smoke Flavor. Net Wt. 0.8 oz.
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"Best of class. No question 'bout it." - Rick, PIECES OF VERMONT Owner